Recipe of Any-night-of-the-week Anda gravy - Logo collection for you

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Before you jump to Anda gravy recipe, you may want to read this short interesting healthy tips about Treats that give You Power.

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We hope you got insight from reading it, now let's go back to anda gravy recipe. You can have anda gravy using 16 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Anda gravy:

1. You need 2 of medium size onion sliced.
2. You need 2 of medium tomatoes sliced.
3. Use Half of cup yougrt whisked.
4. You need 1 tbs of green paste(adrak,lessen,hari mirch).
5. Take 1 tbs of red chillie powder.
6. Get Half of tsp turmeeic powder.
7. You need 1/2 tbs of cumin powder.
8. Provide 1 tbs of coriander powder.
9. Use 1 of tsp whole spice powder.
10. Provide of Few black pepers whole.
11. You need 1-2 of bay leaves.
12. Provide of Salt as req.
13. Get 6 of eggs boiled.
14. Take Half of cup oil.
15. Take 2 of tbsCilantro leaves.
16. Get 2 of big size Green chillies.

Instructions to make Anda gravy:

1. Heat oil in a pan or wok add onion sliced with a pinch of salt and fry till light golden colour appear when it's done pour in a paper towel and kept in a freezer for 10 mins till crispy now in a same pan add green paste black peper bay leaves bhoonify for few mins add all spices and add lilttle water now blend tomatoes and yourgt and add in a pan now with ur hands mix fry onion and add in a pan cover the lid till all ingrdeints combine together and oil comes in a top...
2. Now add eggs whole spice powder cilantto leaves green chillies and enjoy with rice or chapati.

The recipie is listed in Potato. Find thousands of Urdu recipes online. The gravy for egg curry can be made ahead of time and frozen. Then when you are ready to eat it, simply boil the eggs, thaw and heat the gravy, add the eggs and you're good to go. Egg curry is a family favorite too, as you can make it as mild as you like or as 'hot' as you like by adjusting the spices to suit your needs.

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