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Before you jump to Katki keri raw mango chutney recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone's active contribution. Each and every family must start creating changes that are environmentally friendly and they should do this soon. The cooking area is a good starting point saving energy by going more green.
Why don't we begin with something not that hard, changing the particular light bulbs. This will go beyond the kitchen, nevertheless that is okay. The usual light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would keep plenty of bulbs out of the landfills, which is good. Along with different light bulbs, you should learn to leave the lights off whenever they are not needed. In the kitchen is where you'll frequently discover members of a family, and often the lights are not turned off until the last person goes to bed. And it's not limited to the kitchen, it takes place in other parts of the house also. Make a routine of having the lights on only when they are required, and you'll be amazed at the amount of electricity you save.
As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. It is pretty straightforward to live green, of course. Typically, all it takes is a little common sense.
We hope you got benefit from reading it, now let's go back to katki keri raw mango chutney recipe. You can cook katki keri raw mango chutney using 5 ingredients and 2 steps. Here is how you do it.
The ingredients needed to make Katki keri raw mango chutney:
- Use 1 cup of small cubes of raw mangoes.
- Use 1/2 cup of sugar.
- Provide 1 tablespoon of salt.
- You need 3 tablespoon of red chilli powder.
- Provide 1 teaspoon of Turmeric Powder.
Steps to make Katki keri raw mango chutney:
- Add all the ingredients in a microwave safe bowl. Mix well. Microwave on high for 5 minutes. Remove and give it a stir. Microwave again for 2 minutes. Remove and let it cool. Enjoy with puri, thepla, paratha etc. Store it in an air tight jar..
- I have not used any oil but if you like you can temper the katki keri with oil, cloves and cumin seeds..
How can we miss out on the keri season. PagesPublic FigureVideo CreatorFood FusionVideosKeri (Raw Mango) Recipes. is made with raw mango and best in summer season. Try this delicious recipe in mango season. Source: Chef Shireen Anwar in Masala Mornings on Masala TV Channel. I go crazy during mango season.
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